LUNCH SPECIALS
Served Monday – Friday
11 AM – 3 PM
Add 2.00 for any lunch plate
after 3 PM or on the weekends.
CHIQUITO BURRITO
8.99
Ground beef, beans and cheese inside a flour tortilla topped with red sauce and shredded lettuce and tomatoes on the side.
TACO SPECIAL
8.99
Two crispy beef tacos with lettuce, tomatoes, and cheese. Served with a side of guacamole in a tortilla shell.
SOPAPILLAS
8.99
Beef or chicken with queso sauce on top of sopas. Served with beans and choice of rice or papas. Lettuce and tomatoes on the side.
LUNCH ENCHILADAS
8.99
Two chicken, beef, spinach or cheese enchiladas with red, sour cream, green, ranchero, or queso sauce. Served with beans and your choice of rice or papas.
LUNCH TOSTADAS
8.49
One beef and bean tostada and one shredded chicken tostada topped with lettuce, tomatoes and cheese. Served with side of rice.
LUNCH COMBO
8.99
One cheese enchilada with red sauce and one crispy beef taco with lettuce, tomatoes and cheese. Served with beans and your choice of rice or papas.
LUNCH CHICKEN PARRILLA
8.99
Grilled chicken breast with rice, sauteed vegetables and lettuce topped with pico de gallo.
CHICKEN FAJITA PITA
9.99
Grilled chicken strips with bell peppers and onions topped with shredded cheese and shredded lettuce and tomatoes. Served on pita bread with a cup of tortilla soup or rice.
ONE CHILE RELLENO
9.25
Cheese, beef or chicken with your choice of sauce. Served with lettuce and diced tomatoes, beans and your choice of rice or papas.
NATHAN'S CHIMICHANGA
9.25
Flour tortilla deep fried with beans, ground beef and your choice of sauce. Beans and rice or papas & side of sour cream on top of lettuce.
PAPA ASADA
9.25
Baked potato with choice of beef or chicken topped with queso dip, sour cream, guacamole. Served with rice and beans, lettuce and tomato on the side.
We were voted Best Tex-Mex, Best Salsa, and Best Margarita in Amarillo
by Amarillo Globe-News Best of Amarillo 2019.
See what our customers are saying:
The best Tex-Mex and Mexican food in Amarillo. Residents of Amarillo have a reason to celebrate.
Jorge Albarran, owner.
